Green Cardamom (Elettaria cardamomum) is a highly aromatic spice with a sweet, floral, and slightly citrusy flavor. Known as the "Queen of Spices," it is widely used in cooking, baking, and beverages. Rich in antioxidants, it aids digestion, freshens breath, and may boost metabolism. The pods contain small black seeds, which can be used whole or ground. Ideal for curries, desserts, teas, and spice blends like garam masala. Store in an airtight container to preserve freshness. A premium-quality spice for culinary and wellness applications.
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Green Cardamom (Elettaria cardamomum) is a highly aromatic spice with a sweet, floral, and slightly citrusy flavor. Known as the "Queen of Spices," it is widely used in cooking, baking, and beverages. Rich in antioxidants, it aids digestion, freshens breath, and may boost metabolism. The pods contain small black seeds, which can be used whole or ground. Ideal for curries, desserts, teas, and spice blends like garam masala. Store in an airtight container to preserve freshness. A premium-quality spice for culinary and wellness applications.
